SOUTHWEST BBQ 'D SHRIMP
Very spicy, very good!
INGREDIENTS
- Raw shrimp (as many as you can afford)
- Denzel's Southwest Seasoning
- Olive oil
- Lemon as needed
- Skewers
DIRECTIONS
- Cleaned, peeled and devein shrimp.
- Marinate in olive oil and Denzel's Southwest Seasoning to coat, let sit a good half hour.
- Put five or six shrimp on each skewer and cook over high heat for 2-3 minutes per side. Be careful not to overcook.
- Serve with lemon wedges.
- Chow down my friend.
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